Organic Agriculture (Resilient Farming and Food Systems)
Master's
The new name of this programme will be: Resilient Farming and Food Systems.
Major issues in global agriculture call for experts. In the master’s Organic Agriculture, you will learn about different production systems for organically produced foods. The students are trained in the associated processing and marketing chain in an interdisciplinary way.
The programme is also focused on developing new sustainable farming and marketing systems. During the master programme, you can specialise in agroecology, sustainable food systems and double degree agroecology. What’s your challenge for change?
Unique about this master’s:
– Good level of understanding the major issues facing agriculture today in both developed and developing countries.
– Knowledge of social and education components of organic agriculture.
Free online courses
With our MOOCs (Massive Open Online Courses) you can explore the typical WUR subjects and study in your own time, from your own home and at your own pace. MOOCs are free and a great way to get to know WUR’s professors and experience studying online. So, dive into the subject of your interest and join the online community of WUR!
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