Nutrition and Health
Master's
Public health is unquestionable the main topic these days. In the master’s Nutrition and Health, you will learn about the role of dietary and lifestyle factors in human health and disease. This role is studied from a biomedical perspective at individual and population levels.
During the master’s programme, you can specialise in Nutritional and public health epidemiology, Nutritional physiology and health status, Molecular nutrition and toxicology, Sensory science, Systems approach for sustainable and healthy diets and Food digestion and health. How would you like to influence our health?
Unique about this master’s:
– Focus on public health.
– Opportunity to apply knowledge and skills on how nutrition influences human health and body.
Get inspired by our three master students who show you around in the research facilities in the human nutrition research department.
Free online courses
With our MOOCs (Massive Open Online Courses) you can explore the typical WUR subjects and study in your own time, from your own home and at your own pace. MOOCs are free and a great way to get to know WUR’s professors and experience studying online. So, dive into the subject of your interest and join the online community of WUR!
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